Prescription (Herbal Formula) 504

Item


Title

Prescription (Herbal Formula) 504

Transcribed Chinese Text

生姜 (9 slices), 香付 [香附] 酒炒 (wine fried) (25 qian), 只壳 [枳壳] 有利炒 (fried with You Li [Mu Li?]) (15 qian), 好本 [藁本] (3 qian), 吉更 [桔梗] (15 qian),
早仁 [酸枣仁] (3 qian), 何人 [荷叶] (15 qian), 貝母 [川贝母] (25 qian), 川芎 盐酒炒 (salt wine fried) (25 qian), 乳香 (15 qian),
冬早 [冬虫夏草] (3 ☐), 牛七 [牛膝] 盐酒炒 (salt wine fried) (3 qian), 姜活 [羌活] (15 qian), 独活 (15 qian), 云苓 [茯苓] (3 qian),
開冬 [麦门冬] (25 qian), 陳次 [?] (15 qian), 青皮 盐☐炒 (salt ☐ fried) (3 qian), 山甲 (1 slice) 白术 (25 qian), 當归 [当归] 酒炒 (wine fried) (5 qian),
五味子 (25 qian), 淮山 [山药] (25 qian), 生地 [生地黃] (9 qian), 炙地 [熟地黃] (5 qian), 白芍 酒炒 (wine fried) (25 qian),
柴胡 酒炒 (wine fried) (5 qian), 丹皮 [牡丹皮] (25 qian), 泽泻 (25 qian), 关炒 [甘草] (2 qian), 巴戟 [巴戟天] 酒炒 (wine fried) (25 qian),
㐵肉 [山茱萸] (5 qian), 柯子 [诃子] (1 ), 厚朴 姜酒炒 (ginger wine fried) (15 qian), 大王 [大黄] 酒炒 (wine fried) (25 qian), 故主 [补骨脂] 盐酒炒 (salt wine fried) (25 qian)
净水煎服 (decoct with clean water for oral intake)
木香 (3 fen), 砂仁 (1 qian), 兑服 (add into liquid for drinking)

丁未年叁[三]月初九日单 (prescribed on Ding Wei year, 3rd month first 9th day [Lunar calendar])

Related objects (Prescription of herbs)

Creator

Year created

Location created

Patient

Qu Da Po (older woman) received

Language

Rights

In Copyright - Educational Use Permitted

Rights Holder

Document copy courtesy of Kam Wah Chung State Heritage Site

Owner of the Collection

State of Oregon

Source (the collection in which this object is found)

Kam Wah Chung Collection

KWC location ID

Box 7. 504

Item Type (DCMI Type vocabulary URI)

Text

Format of the digital image

application/pdf

Item sets